My wonderful older sister is visiting for the summer. She very much enjoys my cooking, and I am trying to teach her everything I know. She is not vegan, but she is eating like one this summer. Today, she decided she wanted to make something as a guest chef on my blog. Here is her delicious caprese salad stack.
Contents:Vegan MozzarellaBasilOrganic TomatoesBalsamic Vinegar (not photographed)
Slice of vegan mozzarella
Slice of Tomato
Stack it.
A couple basil leaves.
Another slice of mozzarella.
Another tomato slice.
More delicious basil!
Drizzle balsamic vinegar over stack.
Voila! Scrumptious stacks!
