14 June 2011

Peanut Butter Bars

Who doesn't love a good PB&J sandwich?

I found Peanut Butter Bar recipe online, and I copied it down. However, I forgot to bookmark the blog!! =[ I'm quite upset about this, but I don't know if I will be able to find it again via google. I found it randomly.

Anyway. I wanted to make something for my Spanish class, so I decided on these. They are vegan (of course), gluten free, and oh so delicious! They remind me of a PB&J!


Old Fashioned Oats, Walnuts, Peanut Butter, Preserves, Agave, Apple Cider Vinegar


In bowl, 1 cup peanut butter, about 1/4 cup agave (complete guess, I don't know how much I used. The original recipe called for 1 cup sugar, but I nixed that and replaced it with agave), and 2 tsp of apple cider vinegar.

Mix.


Spread on greased sheet.


Add a second layer using the fruit preserves. You could get fancy and even use apple butter or something of that nature. I will make these again and get experimental. I used peach, strawberry, and double berry (blend of marionberry and raspberry).


In bowl, mix 1/2 cup peanut butter with... less than 1/4 cup agave? I just guessed on measurements. Sorry for my lack of certainty.

Old Fashioned Rolled Oats- 1/2 cup.

Walnuts...

Chopped (1/2 cup).


Mix.


Spread on top. Bake for 15 minutes at 350.


Cut. And enjoy.


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